Hot and Spicy Love

Rarely can you predict when and how you’ll fall in love (or how hard for that matter).  The first time I fell in love at first sight was with a beautiful blonde wearing a red dress.  I did my best, but it was not meant to be.  I didn’t think it would happen again, but I found myself in that moment for the second time.  I closed my eyes and wondered how can something so wonderful exist?  I felt a tingling sensation, butterflies in my belly, my surroundings disappeared and were replaced by the with desire to taste and explore every inch of my newly found love.

As I’ve said before, you can never predict when and how.  And so it was, curry leaves have turned out to be my second love at first sight.  I can’t get enough of them, their smell and flavor is just incredible.  If you’ve never experienced a curry leaf, then you must.  Their aroma is that of a meal that’s been cooking for hours and has reached the perfect flavor and texture.  And that’s before you even cook with them.  Used commonly in Indian cuisine, they are just delectable.  Try them, and many hot and spicy ideas might race through your mind.

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